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HomeBrew
September 2, 2024
Brew

Put that kettle away – Cold Brew season is on

Cold brew coffee is often mistaken for iced coffee, but they are distinctly different beverages. While iced coffee is hot-brewed and then chilled, cold brew is made by steeping coa

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February 16, 2024
Brew

Which Coffee Beans take your pour-over experience to the next level?

There is something magical about a perfectly brewed pour-over coffee. The gentle pour, the fragrant aroma, and the meticulous extraction process all contribute to a cup of coffee t

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October 6, 2023
Brew

Unlock your perfect cup profile: How to choose the right coffee for your preferred brewing method

Coffee is one of the most popular beverages in the world, and it comes from many different origins. With so many options available, it can be challenging to know which type of coff

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Aeropress Gozo
September 20, 2022
BrewGifts

How to make the perfect Aeropress coffee

The Aeropress is a godsend for coffee lovers due to its ease of use, portability, and affordability. Unlike some other coffee-making methods, there isn’t a vast and overly comple

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Coffee and Calories
August 20, 2022
Brew

How many calories does a cup of coffee have?

For the health-conscious among us, this is a question we often ask when we look at our diet and calorie intake. But just how many calories does a cup of coffee have? This question

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July 25, 2021
Brew

Shakin’ things up: More than Espresso.

About Brewing Methods, Cultures and Best Profiles Whilst fellow coffee enthusiasts around the globe appreciate a great ounce of freshly brewed espresso, coffee cultures from near a

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Cupping two new coffees today. Both from Colombia. Cupping two new coffees today. Both from Colombia. One is a new geisha and the other a red bourbon thermal shock. Amazing coffees soon be part of our pour over range. 

#specialtycoffee #coffeeroastermalta #wearegozolicious
New coffees have arrived this week... We can't wai New coffees have arrived this week... We can't wait to start roasting!! #coffeeroastermalta #vickycoffee #specialtycoffee
🌋 Volcan Nevado, Colombia, where volcanic soil 🌋 Volcan Nevado, Colombia, where volcanic soil meets sky-high altitude. Think juicy sweetness that doesn’t just sip - it stomps through your taste buds with caramel, chocolate and a crisp apple twist 🍏. A washed Colombian single origin that’s smooth, vibrant and dangerously drinkable!

🎯 Cupping Score? 84+
🌡️ Grade? Excelsio
📝 Certification? Organic

👊vickycoffee.com/product/volcan-nevado-colombia

#specialtycoffee #colombiancoffee 
#vickycoffee #coffeeroastermalta #wearegozolicious
High speed cappuccino this weekend 😆 #cappucci High speed cappuccino this weekend 😆

#cappuccinotime #coffeeweekend 
#vickycoffee #coffeeroastermalta #wearegozolicious
And just like that … our Tanzania Arusha turned And just like that … our Tanzania Arusha turned around a rainy day into happiness 😌 A beautiful floral coffee with rose hip acidity and a delicate green tea aftertaste 🍵

#vickycoffee #coffeeroastermalta #wearegozolicious 

👊 vickycoffee.com/product/burka-estate-tanzania/
📣Warning: Excessive slurping ahead 🫘 Join us 📣Warning: Excessive slurping ahead 🫘
Join us for a Coffee Cupping Experience where curious noses, noisy sips, and seriously good coffee collide. We’ll dive into coffee origins, varieties, and processes, sample-roast and decode flavour profiles, then slurp our way through coffees from around the world 🌎 You’ll get hands-on with brewing, ask all your coffee-nerd questions—and yes, you’ll leave with a bag of beans to relive the magic at home🏡 

📍 Victoria Central, Victoria, Gozo
🗓 Saturday 14th February ’26
⏰ 14:30–16:00

Come for the coffee, stay for the slurping.
👉 More info & booking: vickycoffee.com/coffee-cupping-malta/

#coffeecupping #coffeeexperiencemalta 
#vickycoffee #coffeeroastermalta #wearegozolicious
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