Sugarcane Decaf, Colombia

Name: Sugarcane Decaf, Colombia
SKU: DCOL2025250
Availability: InStock

€12.50 – €40.00 — or subscribe and save up to 15%

Grade: Excelso (83.66 cupping score)
Variety: Castillo, Caturra, Various
Process: Sugarcane Decaf
Type: Arabica
Region: Cauca, Tolima, Antioquia and Eje Cafetero

Notes: Brown sugar, caramel, chocolate, milk chocolate

Weight

Clear

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SKU: DCOL2025250 Categories:Coffee Beans, Single Origin, Specialty, Subscriptions

Description
Additional information

Description

Specialty Sugarcane Decaf

Don’t compromise on flavour just because you are drinking decaf. That’s why this exceptional lot starts with Excelso-grade Colombian beans. Scoring a high 83.66 in initial cupping, these beans meet true specialty standards before the decaffeination even begins—a rare claim for a decaf!

The Sugarcane Difference (EA Process)

This method uses ethyl acetate, a natural compound derived from fermented sugarcane, to remove the caffeine. Unlike harsh chemical or aggressive water-based processes, the EA method is known for its ability to protect the bean’s original flavour and aroma, leaving you with a clean, sweet cup.

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Tasting Notes

Flavors: Rich brown sugar sweetness, comforting notes of caramel and chocolate
Body: Exceptionally smooth, round, and creamy
Acidity: Mild and soft, perfectly balancing the sweetness without any sharpness
Overall: full-character, true specialty coffee experience—just without the caffeine