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HomeBrewing ToolsHario V60 Copper Dripper
New
Hario Dripper Copper Vicky Malta

Hario V60 Copper Dripper

€85.50

This copper dripper takes all the versatility of the classic V60, and elevates it with an elegant metal design. The dripper is made of copper and brass, giving it great resiliency and durability.

Colour: Copper
Capacity: 1-4 cups
Materials: 
Body: Copper (Surface treatment: Baked coating)
Handle: Brass
Measuring Spoon: Polypropylene

In stock

SKU: 4977642726888 Categories:Brewing Tools, Dripper, Hario
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  • Description
  • Additional information

Description

Copper also is known for having great heat retention. Its stylish and timeless look will add a classic atmosphere to your kitchen or coffee stand.

V60 Feature 1: Cone Shape

The dripper’s cone shape allows the layers of coffee grounds to become vertically thicker than on a flat surface of traditional trapezoid drippers. The shape lets hot water flow towards the centre, allowing it to stay in contact with the coffee grounds longer and ensuring a proper extraction of taste and aromatic constituents from the coffee.

V60 Feature 2: Spiral Ribs

When the coffee is saturated with water, the dripper’s high ribs do not hinder the coffee’s expansion. Furthermore, the twisted ribs prevents the paper from sticking to the sides of the dripper, letting the air through. This promotes a smooth extraction.

V60 Feature 3: A Single Large Hole

The bottom of the dripper features one large hole. This makes the tip of the paper protrude through the hole, allowing for an extraction closer to that of a cloth filter, unrestricted by the dripper. By changing the pouring speed, you can brew coffee according to your preferred tastes.

Additional information

Weight 0.3 kg
Dimensions 12 × 13.5 × 9.2 cm

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🚨 Hot off the roaster and straight into our hea 🚨 Hot off the roaster and straight into our hearts 💕 our new Geisha has arrived!

✨ SCA Score: 89
🌄 Altitude: 1,700 ASL
🍯 Process: Honey
🌸 In the cup: cantaloupe, yuzu, orange flowers, elegant acidity & a squeaky-clean mouthfeel

Think tropical fruit picnic + floral bouquet + silky finish: Your morning brew just got upgraded 💃☕
👊 vickycoffee.com/product/geisha-colombia-la-molienda/

#NewCoffee #GeishaMagic #vickycoffee #coffeeroastermalta #wearegozolicious
🫘🥄And it’s a wrap - another amazing Cuppin 🫘🥄And it’s a wrap - another amazing Cupping session featured a deep into the world of specialty coffee - from the story behind the beans and sample roasting to tasting notes from across the globe. 🌱🔥

Guided by their SCA-certified host, we learned how to cup, slurp, and savour flavours like pros, explored different roasting profiles, and even brewed our own favourite cup. ☕🙌

If you’re curious about how coffee goes from bean to cup - and want to join an experience full of discovery, flavour & passion - Join us next time🌟
👊 Vickycoffee.com/coffee-cupping-malta/

#CoffeeCupping #BehindTheBeans 
#vickycoffee #coffeeroastermalta #wearegozolicious
Happy Carnival 🎡 🎉🎭 Time for a vibrant co Happy Carnival 🎡 🎉🎭 Time for a vibrant colorful coffee! Our latest addition, a Colombian Thermal Shock has been freshly roasted in time for carnival weekend🫶🫘 Swing by and try this gooey coconut texture with flavours of vanilla bean, Kit Kat wafer and white chocolate 😋

#thermalshock #colombiancoffee #vickycoffee #coffeeroastermalta #wearegozolicious
✨ New to the family — Thermal Shock, Colombia ✨ New to the family — Thermal Shock, Colombia ✨

Say hello to our latest release, a seriously indulgent cup from Colombia - and one we’re very excited to share.

🌱 Variety: Red Bourbon
💧 Process: Washed – Thermal Shock
👨‍🌾 Producer: El Renacer by Elmer Restrepo
📍 Region: Chinchiná – Caldas
🏆 SCA Score: 86

In the cup 🤲
Decadent & gooey sweetness with a coconut milk texture, vanilla bean, Kit-Kat wafers, finishing silky with white chocolate. Think dessert vibes — but make it coffee. 🤍

🫘Now roasting!  Grab a bag and taste what all the hype is about ☕️

👊 Vickycoffee.com/product/thermal-shock-colombia/

#thermalshock #colombiancoffee 
#vickycoffee #coffeeroastermalta #wearegozolicious
Cupping two new coffees today. Both from Colombia. Cupping two new coffees today. Both from Colombia. One is a new geisha and the other a red bourbon thermal shock. Amazing coffees soon be part of our pour over range. 

#specialtycoffee #coffeeroastermalta #wearegozolicious
New coffees have arrived this week... We can't wai New coffees have arrived this week... We can't wait to start roasting!! #coffeeroastermalta #vickycoffee #specialtycoffee
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